Directed by Judith Crawley |
Canada, 1940 (documentary, 11 minutes, colour, English) |
Film Description: "A film showing how apples may be made an attractive part of the menu for many different occasions. Four recipes—apple salad, apple upside-down cake, glazed apples and apple ice cream—are given in detail, and a section is devoted to the choice of apples for different purposes." -- National Film Board of Canada (source) |
Film Credits (partial): | |
Production Company: | National Film Board of Canada / Office national du film du Canada |